Pinot Noir at Crazy About Wine

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2005 Santa Cruz Mountains Pinot Noir
Santa Cruz Mountains

A wine full of black cherry notes, strawberry jam and a hint of white pepper spice. It is well balanced with a consistent and long finish. It will continue to age well over the nex ...moret 9â€“10 years.

^$35.00

Carmel Road Winery

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2004 Pinot Noir
Arroyo Sec0

"Our Pinot Noir matures in French oak casks for 14 months with a single racking. As Pinot Noir is a delicate varietal, too much air exposure will diminish fruit flavors and aromas. ...more After aging in barrel, the lots are blended and bottled without filtration or fining, preserving the most delicate aromatics and flavors." - Ivan Giotenov, Winemaker

^$35.00

Selby Winery

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2006 Selby Pinot Noir
Russian River

Rich new oak notes with bright cherry, white pepper and cloves in the nose. Cranberry, pomegranate and red raspberry flavors accented by the classic â€œRussian Riverâ€ spice. Crea ...morem background ends with a lengthy finish.

^$35.00

Baldacci Family Vineyards

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2005 "Elizabeth" Pinot Noir
Carneros

The second release of our â€œElizabethâ€ is an elegant example of a Carneros Pinot Noir. Delicate notes of pomegranate, strawberries and raspberries balance the earthy aromas whic ...moreh are typical of this appellation. A rich, velvety structure interplays with the complex mineral components. The light dusting of oak tannins brings a lingering finish to the robust personality of the vines.

^$35.00

Baldacci Family Vineyards

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2006 "Elizabeth" Pinot Noir
Carneros

â€œElizabethâ€ was the first Pinot Noir produced at Baldacci Family Vineyards. This third release has aromas of dried roses and lavender, mowed hay and a dusting of earthy peet. T ...morehe wine is full-bodied and mouth-watering with flavors of cooked strawberries, bright, elegant acid and superfine tannins. â€œElizabethâ€ is aged in 100% French Oak, 50% new, for 9 months. We bottle unfined and unfiltered and bottle-age for 9 months before release. This wine has a light lingering finish which pairs perfectly with PatÃ© and Crackers, Chicken and Cream Sauce or Dinner Salads.

^$35.00

Whitehall Lane Winery

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2005 Pinot Noir
Carneros

This Pinot Noir is beautifully balanced, displaying aromas and flavors of ripe cherry, strawberry, clove and toasty oak. It is supple, clean and smooth on the mid-palate with a sav ...moreory crÂme brulee finish. Enjoyable now and for several years to come.

^$36.00

Robert Stemmler Winery

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2005 Carneros Estate Grown Pinot Noir
Carneros

Lifted aromas of pure strawberries and blueberries intermingling with mineral, sage and earth. A lush mouthfeel, focusing on wild blackberries, with nuances of pepper, ineral and a ...more long fanning finish.

^$36.00

Pacific Star Winery

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2004 Pinot Noir
Mendocino County

Sideways aside, Pinot has always been a favorite varietal of both seasoned wine lovers and novices. Lush fruit, French oak and a body to die for â€“that can age nicely for ten year ...mores. Great with grilled salmon and easily stands up to powerful sauces. This is a blend of 5 vineyard sites and only 350 cases were produced.

Made in the Burgundian style, our new release Pinot Noir has light cherry fruit with a soft and elegant finish. A perfect wine for pairing with salmon or to have at a turkey dinner with all the fixin's.

^$36.00

B.R. Cohn Winery

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2005 Pinot Noir
Russian River Valley

The 2005 Russian River Valley Pinot Noir is produced from the finest vineyards in this appellation. It is a complex, lush wine with aromas of black cherry, raspberry and strawberry ...more intermingled with a bouquet of vanilla, caramel and spice. It is rich and smooth on the palate with a lasting finish.

Our 2005 Pinot Noir was aged for 19 months in only the finest French Burgundy barrels. In order to help preserve the wineâ€™s natural character, we did not filter it prior to bottling. While B.R. Cohn Russian River Valley Pinot Noir is a pleasure to enjoy on its own, it will also fare well with a wide range of entrees, complementing dishes such as lamb, duck or grilled salmon.

^$36.00

De La Montanya Estate

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2005 Flying Rooster Pinot Noir
Flying Rooster Ranch

Sonoma Coast â€“ 47 cases produced

^$36.00

Vision Cellars

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2006 Pinot Noir
Anderson Valley, Mendocino County

A mesmerising blend of deep plum, righ black cherry with hints of toast and nuances of dark chocolate. As the juice enters your palate a burst of bright cherries mingle with an und ...moreercurrent of spice. Long finish.

^$36.00

Vision Cellars

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2006 Pinot Noir
Chileno Valley Marin County

The front aromas of bright bing cherry mingling in with mid palate the layers of blueberry lingers to juicy berry with the finish of a hint of light smoke. This vintage as always ...morefinishes with wild cherry and a note of pomegranate.

^$36.00

Vision Cellars

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2006 Pinot Noir
Sonoma County

Savory aromas of blackberry and deep ripe plum. In the mouth itâ€™s focus is a pure delight with centered wild sweet blackberry giving this Sonoma complexity and depth. Finishes wi ...moreth layers of wild cherry and Jamaican spices.

^$36.00

Mahoney Vineyards

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2005 Pinot Noir "Las Brisas Vineyard"
Carneros

Our vineyardâ€™s name acknowledges the dependable and beneficial Pacific breezes that blow through it from the Petaluma Gap in the coastal range, cooling the vines and producing gr ...moreadual ripening of the grapes. This vineyard produces pure expressions of ripe, red cherry fruit and spicy notes, making wines with lovely textures and a harmonious integration of fruit with oak. While this wine shows well in its youth, it has enough structure to evolve for several years to come.

^$36.00

Mahoney Vineyards

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2005 Pinot Noir "Mahoney Ranch"
Carneros

This wine is pure Carneros, grown in the vineyard across from the winery which has produced some of our favorite wines over the last 30 years. Rarely do individual lots of Pinot No ...moreir express intense fruit and deep structure at the same time, yet these did, showing lovely black cherry notes with a pervasive fusion of perfume, black pepper and allspice in the nose. The wine has ample tannins, well-integrated oak and a lush, supple texture.

^$36.00

Loos Family Winery

CAW Rating: 99

100

1 reviews

2008 Pinot Noir - Hayley Vineyard
Anderson Valley

GOLD MEDAL BEST-OF-APPELLATION (Awarded April 2010) This lovely wine opens with deep ruby colors and ultraviolet hues. Aromas of berry, smoky oak and forest floor compliment allur ...moreing flavors of dark cherry, herbs, earth and a hint of chocolate. Good structure, silky mouthfeel and smooth finish. Enchanting! Enjoy with lighter meats including turkey, ham and chicken. (Only 25 cases produced.)

^$36.00

Testarossa Vineyards

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2006 Palazzio Pinot Noir
Santa Cruz Mountains

Dark red color. There are aromas of red cherry, raspberry, vanilla bean, anise, and black pepper. This wine smells rich and only gets better in the palate with ripe cherry and stra ...morewberry flavors, wrapped around a spicy core. The plush tannins and crisp acidity make this wine fresh today, but should age well for up to 6-7 years â€” Bill Brosseau, Winemaker

^$37.00

TR Elliott

CAW Rating: 98

100

1 reviews

2005 Three Plumes
Russian River Valley

This wine's taste opens with a combination of licorice and raspberry flavors, followed by blueberry and a hint of cedar. The mid palate reveals soft integrated tannins plus sweet v ...moreanilla and light cola. The finish is clean with refreshing acidity and a lingering taste of black cherry.

^$37.00

Dutton Goldfield

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2006 Dutton Ranch Pinot Noir
Russian River Valley

The long, cool 2006 growing season enabled extended hang time in our great array of pinot vineyards, developing the ebullient fruit and rich structure that Russian River is so priz ...moreed for. Its aromatic lushness immediately distinguishes our â€˜06 Dutton Ranch Pinot offering, with succulent black cherry, blackberry and cranberry aromas fairly leaping out of the glass. With time, the undertones of Asian spice and a slight smokiness creep in for support. In the mouth, the wine follows with the expected vibrant cherry and cranberry fruit, but really fills out with darker blackberry and coffee undertones. True to the Dutton-Goldfield style, the wineâ€™s fresh acidity and moderate alcohol facilitate the clean berry finish. At this stage of its life this is a beautiful wine to pair with fresh cheeses and rich fish dishes, but in a few more years it will be a perfect truffle risotto or smoked quail match.

^$38.00

Husch Vineyards

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2005 Pinot Noir 'Knoll'

The 2005 Knoll shows aromas of cherry, rum, earth cedar, clove and rose petals with flavors repeating on the palate with high-toned berry, candied plum and cola notes.

^$38.00

2004 Pinot Noir
Santa Maria Valley

CAW Rating: 100

100

1 reviews

A blend of traditional Burgundian clones hand-picked at optimum ripeness producing a wine with rich complexity and dark color. This wine exhibits flavors of black cherry, dried currents and toasted oak. Lively acidity and soft yet firm tannins create amazing balance and a long finish.

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