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Sparkling Wine
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| Sparkling Wine is a wine with significant levels of carbon dioxide in it making it fizzy. The carbon dioxide may result from natural fermentation, either in a bottle as with the méthode champenoise, or in a large tank designed to withstand the pressures involved, as in the Charmat process, or as a result of carbon dioxide injection. | | More information on Sparkling Wine |
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21 wines
| Paradise Ridge Winery |
Blanc de Blanc Sparkling Wine
100% Chardonnay. A complex nutty taste with green apple and pear aromas create a vibrant and festive tingle on the palate with hints of lemon zest leading to a soft creamy finish. ...moreRecommended any time, anywhere, and especially for special occasions. |
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| Oak Mountain Winery |
Brut Champagne Temecula
Our Brut cuvee is created using only selected premium Varietal wine. It is a delicately fruity champagne with a smooth, crisp finish and is ideal as an aperitif or to accompany hor ...mores d’ oeuvres and light foods of all kinds.
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| Kelson Creek Winery |
California Sparkling Wine
A blend of Central Coast chardonnay grapes, tank fermented with peach extract for flavoring. |
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| Kelson Creek Winery |
California Sparkling Wine
A blend of Central Coast chardonnay grapes, tank fermented with an almond extract for flavoring. |
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| Miramonte Winery |
Grand Reserve Brut
Pure hand craftsmanship is the secret of this dazzling sparkler. Made of 75% Chardonnay and 25% Pinot Noir, it is bright, lively, and full of finesse and elegance. Fresh citrus, de ...morelicate strawberry and raspberry aromas lead to shimmering spicy flavors and a long, lean toasty finish. It is well-structured overall, with a very fine mousse and crispy acidity. A wonderful selection for any celebration!
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| Miramonte Winery |
Grand Reserve Blanc de Noirs
Artfully crafted with 75% Pinot Noir and 25% Chardonnay, this wonderful sparkler is made in an utterly elegant style. Delicate strawberry and melon aromas lead to lively white pea ...morech, citrus and green apple flavors. Medium-bodied, with a fine mousse and creamy texture, it finishes long, crisp, and completely balanced.
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| Lucas & Lewellen Vineyards |
2004 Brut Sparkling Wine Santa Barbara County
This Sparkling Wine was made by an outstanding winemaker in the traditional French method with select-picked Pinot Noir & Chardonnay (50% of each) from our Lucas & Lewellen vineyar ...mored in Santa Barbara. WHAT THE REVIEWERS ARE SAYING - Santa Barbara News Press, March 07: "The peppery and savory Pinot Noir and Chardonnay grape blend was a big hit. The wine had the color of polish silver and I liked the apricot smell and effusive bubbles. Others found it citrusey with a consistent and lingering Champagne-like taste."
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| Carmody McKnight Estate Wines |
2003 Kathleen Brut Cuvée Sparkling Wine
Champagne is Kathleen's favorite wine. Naturally, Kathleen's Brut Cuvée is the supreme version of the bubbly. |
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| Goosecross Cellars |
2004 Sparkling Rosé Napa Valley
Our Sparkling Rosé is made from 79% Chardonnay from the Carneros region and 21% Zinfandel from State Lane, here in Yountville. The wine was very briefly barrel aged for a touch of ...morerichness, then carefully blended to reach the right balance of luscious fruit and elegant structure. Geoff describes it as “sparkling table wine”, recognizing its vinous, more full-bodied character than you’ll find in some sparkling wines.
Misty red in color, our Rosé is youthful and bright on the palate, nicely developed, with jazzy texture and plush beads of bubbles. A fresh strawberry bouquet, along with cherry, banana, guava, and honeysuckle delight the nose while subtle accents of lively strawberry, ruby grapefruit, cranberry, nutmeg and spice linger on the finish. Dry and fragrant with vibrant acidity.
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| Elliston Vineyards |
California Sparkling Wine
This off-dry sparkling wine exhibits a nose of jasmine with fruit on the palate. Perfect for any celebration, as an aperitif or as a refreshing dessert wine.
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| Big White House |
Grand Cuvee Sparkling Wine
This delightfully dry sparkling wine was bottled specifically for our Big White Sparkling Cellars Label. We like the tiny bubbles, creamy mouth-feel and crisp dry finish. Equivalen ...moret in dryness to a French Brut this is a terrific sparkler for celebrating any occasion.
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| Handley Cellars |
2003 Brut Rosé Estate Anderson Valley
On the nose, this sparkling wine is a heavenly melange of raspberries and strawberries, with a hint of toasted hazelnuts. Red berry flavors are enhanced by fresh acidity and deligh ...moretful effervescence. Handley’s Brut Rosé is not merely a wine for weddings and holidays, but a wine for all occasions. Its complex flavors, balanced acidity, and refreshing bubbles make it a wonderful accompaniment to Indian samosas, spiced nuts, and other appetizers.
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| Handley Cellars |
2003 Brut Anderson Valley
Toasty aromas of hazelnuts. Its velvety texture combines with flavors of guava and vanilla to make another beautifully balanced sparkling wine from Handley Cellars. Handley Brut is ...more not only a wine for weddings and holidays, but a wine for all occasions. Its balanced acidity and refreshing bubbles make it a wonderful accompaniment to Indian samosas, spiced nuts, and other appetizers.
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| Schramsberg Vineyards |
J. Schram Rosé
Made from the vintage's best lots from our collection of eighty of the very best cool climate vineyard sites in Northern California, this limited production sparkling rosé is pure ...moreluxury and elegance in a bottle. Enjoy lush aromas of rich baked strawberry and raspberry, with hints of cinnamon and cloves. On the palate, it is polished and juicy with intense berry and citrus flavors and long, generous finish. |
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| Schramsberg Vineyards |
2000 J. Schram
Dedicated to our founder of 1862, Jacob Schram, this special bottling has been a great success since its first release in 1992. J. Schram reflects Schramsberg’s continuing role as ...morea pioneer in world class sparkling wines. It is our nominee when you want an American statement of international excellence. J. Schram is appealing as an aperitif or enjoyed with fresh shellfish, caviar, smoked salmon, mild cheeses, seafood brochettes and risotto with prosciutto.
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| Schramsberg Vineyards |
2001 Reserve
The Reserve is a Blanc de Noirs, a white wine gently crafted from red grapes. Hand picking, early harvesting, and light pressing are critical. Small amounts of select Chardonnay ar ...moree included in the blend to lend some additional backbone and length to the palate.
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| Schramsberg Vineyards |
2004 Brut Rosé
Our Brut Rosé is flavorful, complex and dry, making it both versatile with food and delicious by itself as an aperitif.
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| Laguna Canyon Winery |
2005 Brut Sparkling Wine California
This exquisite Burt is made from a blend of Chardonnay and Pinot Noir grapes. With a pink hue and 1% residual sugar, you will enjoy refreshing strawberry flavors with a crisp effer ...morevescent long finish. This is an elegant wine with bubbles to celebrate any special occasion. Cheers!
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