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Wine Guide > Claret

Claret

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Claret is a name used in English for red wine from the Bordeaux region of France, along the valleys of the rivers Gironde, Garonne and Dordogne, including Medoc, Graves and St Emilion. Claret wines are sometimes divided into Left and Right bank Clarets- Left bank clarets include the Medoc, Graves and Pessac-Léognan, whilst Right bank clarets include the St Emilion and the Pomerol. There are also numerous lesser appellations which are sometimes referred to as Clarets, such as Fronsac.
More information on Claret
8 wines
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Renaissance Winery
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1995 Claret Prestige

At twelve years of age, this wine now displays its beautiful bouquet and graceful, classically proportioned character. Elegance, complexity, aromatic persistence. It is nearing it ...mores full maturity and should drink well for at least 5-10 more years.

$65.00  
more about Cliff Lede Claret
Cliff Lede Vineyards
CAW Rating: 90
50
100
1 reviews

2004 Cliff Lede Claret
Napa Valley

This fruit forward and friendly wine is brimming with violets, blueberries, ripe plum, and blackcurrant. Initial aromas of star jasmine, red and black currants, and wild strawberry ...more are framed in the glass by a wealth of uplifting floral high notes, with just a hint of cherry and citrus. On the palate one is greeted with pie cherry, blueberry tart, and lots of kir. This mouth-pleasing entry quickly expands into fullness across the palate suffused with crème de cassis of some density, gradually relegating to a soft finish of plum and a gentle tannin complex.

$35.00  
Stephen’s Cellar
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2002 Claret
Central Coast

Claret, an old British term that can be used for a Bordeaux red wine is used by me for this fine blend of 65% Cabernet Sauvignon, 5% Cabernet Franc (both from the Carver Vineyard a ...moretop York Mountain) and 30% Merlot from the Radike Vineyard grown in the Templeton Gap. I harvested the Merlot in late September. The fruit was destemmed, transferred to an open-top fermenter via gravity and went it’s own course with indigenous yeast. The Cabernet Sauvignon and Franc were harvested in mid-October. This fruit was handled in the same manner. After fermentation to near dryness, the musts were lightly pressed, the wine transferred to new and one and two year old French and American barrels. The wines were racked 3 times and bottled unfined & unfiltered in August 2005. The rich aroma of ripe dark berries intermingled with toasty oak combine with full-bodied complex flavors and smooth tannins to make this beverage wonderful for any occasion.
Donati Family Vineyard
CAW Rating: 94
50
100
2 reviews

2005 Donati Family Vineyard Claret
Paicines

This blend of Merlot, Cabernet Sauvignon, Syrah, Cabernet Franc, Malbec, & Petite Verdot shows ripe red fruit on the nose, with dark fruit, chocolate and dusty notes on the palate. ...more Well-integrated tannins give the wine an easy-drinking style that will satisfy now, and continue to improve in bottle for several years to come.

$20.00  
more about Captains Claret
Elliston Vineyards
CAW Rating: 100
50
100
1 reviews

1999 Captains Claret
Elliston Vineyards

Blackberry, cherry, raspberry and cassis continually change places in this wine depending on the food pairing. These complex berry flavors balance well with the acid and firm tanni ...morens add longevity. Try this with rack of lamb, duck or grilled veal chop.

$22.00  
more about Claret, Carmody McKnight Vineyard
Kenneth Volk Vineyards
CAW Rating: 96
50
100
1 reviews

2004 Claret, Carmody McKnight Vineyard
Paso Robles

Our 2004 Carmody McKnight Vineyard Claret is a vineyard designated blend of 39% Cabernet Franc, 33% Merlot, 28% Cabernet Sauvignon. The Carmody Mcknight Vineyard is located in west ...moreern Paso Robles on Chinney Rock Road in the rain shadow of the Santa Lucia Coastal mountain range. This dark purple wine had aromas of ripe cherry, blackberries and clove. Rich fruit flavors of cherry and plum are followed by tannins and a long finish. The bright fruit, low pH, and excellent structure of this wine make it a candidate for extended cellaring. This wine can be served with rich cuts of meat, poultry or with pasta.

$28.00  
Bravante Vineyards
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2005 Trio
Howell Mountain

94 Points, "Exceptional" Wine & Spirits Magazine, June 2007

"...Compressed into its cold, hard mountain tannins, this estate-grown cabernet, merlot, cabernet fra ...morenc blend needs a day of air to reveal its foresty fruit. Given enough oxygen, it feels cool rather than cold, with dense, soil-inflected tannin that's powerful but can't completely hide the lush fruit underneath. It feels like it will live a long time, a wine to check on ten years from the vintage and likely to enjoy for many years after that."

$39.00  
more about R.V.s Fine Claret
Cooper-Garrod Vineyards
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2002 R.V.s Fine Claret
Santa Cruz Mountains

This wine is our only blend, made from four of our estate vineyards: 50% Cabernet Sauvignon, 26% Cabernet Franc, and 24% Merlot, all aged in French Oak for 22 months and blended du ...morering the second year.



Rich garnet in the glass, leading into a nose reminiscent of dried plums, blueberries, raspberries, and - yes - dark grapes! The palate finds ripe bing cherries, lush berries laced with a kiss of cassis, and richly tanned leather with hints of fine pipe tobacco. The velvety, smooth finish lingers with the wine's easily elegant structure.


$32.00  
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Claret News

What is the difference between claret, Bordeaux and Cabernet Sauvignon | Ask Dr. Vinny - Wine Spectator

Wines of the week: Eight reds for February - The Independent

Buy your wine now : the Bordeaux vineyards bottling before Brexit - The Guardian

Perfectly Claret - North Bay Bohemian

Key Industry Development Wine Bottles Market- Encore Glass,Vetreria Etrusca,Ardagh Group ,Orora Packaging - Press Release - Digital Journal

Why it`s worth paying more for New Zealand red wines - The Times

Bill Zacharkiw`s Wines of the Week: Feb. 8, 2019 - Montreal Gazette

Is wine an art - Spectator.co.uk

Here`s a look at some interesting wine facts worth knowing - Standard-Times

Bordeaux: You don`t have to pay crazy prices to drink great wine from France`s top region - http://drinksretailingnews.co.uk

Wines of the week: 7 affordable clarets - The Independent

Without Claret We Wouldn`t Have Cult Bordeaux Châteaux - VinePair

Sassicaia 2016 release prompts price rise - The Drinks Business

What is claret wine - Ask Decanter - decanter.com

Five Excellent Alternatives to Robert Mondavi Cabernet Sauvignon - VinePair

Beyond Claret: 30 great alternatives to snap up - decanter.com

Francis Coppola 2016 Diamond Collection Black Label Claret Cabernet Sauvignon (California) Rating and Review - Wine Enthusiast Magazine

Auction Preview: Fine and Rare Wines at Bonhams, London, Feb 21 | Artinfo - Blouinartinfo

What is the difference between a claret and Bordeaux wine | Ask Dr. Vinny - Wine Spectator

Balnaves and Redman wineries release new `claret` wine to honour mutual ancestor - The Australian Financial Review

Claret for Christmas! Read Gerard Richardson`s wine column - Times & Star

Bidders shell out US$5m for top claret - The Drinks Business

Phil Mickelson Wins at Pebble Beach and Hopes It s Just a Prequel - The New York Times

What kind of wine is `claret` - The Globe and Mail

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Scanning the horizon for Brexit risks and EU benefits - The Guardian

Berry Bros` Good Ordinary Claret gets a makeover - The Drinks Business

Sample wines from around the world at new Claret Wine Bar in Wallingford - Hoodline

The best Bordeaux wines that money can buy - Telegraph.co.uk

A $500 a magnum of claret Don t mind if I do - The Advertiser

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Wine Finds: Claret and Meritage, red blends - STLtoday.com

30 top Bordeaux wines under £30 - decanter.com

Douglas Blyde on the wine shop making the ordinary extraordinary - Evening Standard

Everything you need to know about shopping for wine - The Globe and Mail

Is it possible to talk about wine without sounding like a prat - Spectator.co.uk

Classic Christmas wines and modern alternatives | Food - The Guardian

The Top 20 Wines of Cornucopia - Richmond News

A £4.75 claret has won the same award as a £25 wine with a royal warrant - Evening Standard

The Enthusiast Top 100 Wines of 2018 - Wine Enthusiast Magazine Online

Jane MacQuitty: The best own-label wines to buy now - The Times

Can drinking wine help you live longer - INFORUM

Opening Quote: Majestic Wine knows it s not time to open another - Financial Times

What makes a Bordeaux wine a true claret | Ask Dr. Vinny - Wine Spectator

The best wines to go with stews and casseroles - GoodHousekeeping.com

`Claret` is an old term for Bordeaux-style reds - STLtoday.com

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I can`t believe it`s not claret: Wine alternatives - Imbibe

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Wines of the week: Three inexpensive Clarets - The Independent

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Don`t know Meritage from pinotage Duero from Douro We`re here to help - Chicago Tribune

Unfiltered: Wine Smugglers` Lair Found Hidden Doorway, Bottle Stash Uncovered in Scottish Castle Caves | Unfiltered | News & Features - Wine Spectator

On this day 1834 the man buried with claret - The Drinks Business

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Artist Kate Boxer reimagines Berry Bros & Rudd claret label - The Grocer

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Rosé is as macho as claret - real men should drink it with pride - New Statesman

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Where to buy wine: Decanter Retailer Awards winners 2018 - decanter.com

What s all this rain doing to the 2018 vintage - The Washington Post

`Fierce bidding` for top clarets in London - The Drinks Business

Wine Finds: Clarets from California - STLtoday.com

The Open 2018: Francesco Molinari declines to drink from Claret Jug - Express

Here is why wine gums go by the name "wine gums" - The South African

Wine prices to rise as bad weather brings worst harvest for 50 years - The Guardian

Could claret have been Scotland s national drink - The Courier

In Value Wines We Trust - Wine-Searcher

French court rejects plea from luxury wine label to stop cheap blends being sold under `Petrus` name - The Telegraph

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British Open 2018: A "hungover" Eddie Pepperell nearly won the claret jug - Golf Digest

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France seizes 10 Chinese-owned chateaux in Bordeaux on suspicion of tax fraud - The Telegraph

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Featured Wines

Top Rated Claret

1999 Captains Claret
Elliston Vineyards
CAW Rating: 100
50
100
1 reviews
Blackberry, cherry, raspberry and cassis continually change places in this wine depending on the food pairing. These complex berry flavors balance well with the acid and firm tannins add longevity. Try this with rack of lamb, duck or grilled veal chop.

More Claret Ratings
Combined Rating
100.0
1 reviews
1999 Captains Claret
Elliston Vineyards

Flavor
5.0
1 reviews
2004 Claret, Carmody McKnight Vineyard
Kenneth Volk Vineyards

Impression
5.0
1 reviews
1999 Captains Claret
Elliston Vineyards

Bouquet
5.0
1 reviews
1999 Captains Claret
Elliston Vineyards