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Wine Guide > Sauvignon Blanc

Sauvignon Blanc

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The grape originated in France, in the regions of Bordeaux and the Loire Valley. Plantings in California, Australia, Chile and South Africa are also extensive, and Sauvignon Blanc is steadily increasing in popularity as white wine drinkers seek alternatives to Chardonnay. The grape can also be found in Italy and Eastern Europe.
More information on Sauvignon Blanc
Food Pairing: Pairs well with any shellfish, grilled or marinated white meat fishes and sushi. Fresh summer salads and vinaigrettes with shaved cheese are a nice afternoon repast with Sauvignon Blanc. Excellent with Mexican cuisine.
161 wines
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Loos Family Winery
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2010 Sauvignon Blanc - Galleron Road Vineyard
Galleron Road Vineyard - Estate Bottled

This Estate Bottled offering shows sweet flowery aromas of honeysuckle, tropical fruit and violets combined with a smooth mouth feel attributable to blending 5% Viognier. Palate in ...morecludes hints of honey, agave nectar, melon, fresh mowed hay, and refreshing citrus flavors (grapefruit, Lisbon lemon, Colima lime and tangerine). Light transparent straw color. Medium creamy finish. Nice companion to cheese and fresh mixed nuts (especially cashews and macadamias). Pairs beautifully with herb roasted chicken, cheese tortellini or a mix of sautéed vegetables. Enjoy!

$24.00  
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Top Rated Sauvignon Blanc

2005 Sauvignon Blanc
Dry Creek Valley
CAW Rating: 100
50
100
1 reviews
Our 2005 Dry Creek Sauvignon Blanc has crisp fresh tropical fruit aromas and flavors including coconut, pineapple, grapefruit and melon. This wine will pair well with crab, oysters, fish, chicken, Asian foods, and lighter pastas. Our Production of this wine was approximately 275 cases.

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