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Barnwood Vineyards2333 visitors
| Barnwood Winery was created to express the singular terroir of the Sierra Madre Mountain Range by producing memorable wines of worth and value. Each vintage, our Barnwood vineyard and winery team comes closer to understanding this mysterious growing region and the wines that originate there. | Arroyo Grande, CA
Phone: (888) 809-8463
Website: http://www.barnwoodwine.com
Appellation: Arroyo Grande Valley
Map to Barnwood Vineyards
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Cabernet Sauvignon
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2004 3200' Cabernet Sauvignon
Santa Barbara County
This wine has a rich, deep garnet color with elegant blackberry, raspberry, licorice and spice nuances on the nose. Ripe, firm tannins frame the fresh black plum and cassis flavors ... more giving it excellent balance and a soft midpalate impression. Hints of cocoa and French oak aging come through on the long, rich finish. This wine has an early approachability as well as wonderful aging potential.
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Cabernet Sauvignon
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2003 3200' Cabernet Sauvignon
Santa Barbara County
This wine has a rich, deep red color with elegant blackberry, licorice and spice nuances on the nose. Ripe, firm tannins frame the fresh black plum and cassis flavors giving it exc ... moreellent balance and a soft mid-palate impression. Hints of French oak aging come through on the long, rich finish. This wine has an early approachability as well as wonderful aging potential.
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Cabernet Sauvignon
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2002 3200' Cabernet Sauvignon
Santa Barbara County
This wine has a rich, deep red color with elegant blackberry, licorice and spice nuances on the nose. Ripe, firm tannins frame the fresh black plum and cassis flavors giving it exc ... moreellent balance and a soft mid-palate
impression. Hints of French oak aging come through on the long, rich finish. This wine has an early approachability as well as wonderful aging potential.
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Sauvignon Blanc
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2005 The Border Sauvignon Blanc
Santa Barbara County
Green apple, honeydew melon and grapefruit flavors are layered with nuances of pear and grass in this bright sassy wine. The wine’s fresh fruit core is balanced with crisp acidit ... morey and flinty undertones. The 2005 Sauvignon Blanc pairs well with Thai chicken salad, grilled swordfish kabobs or a wide variety of appetizers.
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Sauvignon Blanc
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2004 The Border Sauvignon Blanc
Santa Barbara County
Lively and crisp, this light gold wine has aromas of citrus and fresh herbs. Grapefruit and mango flavors with a hint of herbaceous undertones fill the mid-palate leading to a clea ... moren and refreshing finish. The 2004 Sauvignon Blanc is an excellent pairing with appetizers or matched with grilled fish and various seafood dishes.
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Sauvignon Blanc
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2003 The Border Sauvignon Blanc
Santa Barbara County
Lively and crisp, this light gold wine has aromas of citrus and fresh herbs. Grapefruit and mango flavors and a hint of herbaceous undertones fill the mid-palate leading to a clean ... more and refreshing finish. The 2003 Sauvignon Blanc is great served with appetizers or matched with grilled fish and various seafood dishes.
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Sauvignon Blanc
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2002 The Border Sauvignon Blanc
Santa Barbara County
Lively and crisp, this light gold wine has aromas of citrus and fresh herbs. Grapefruit and mango flavors and a hint of herbaceous undertones fill the mid-palate leading to a clean ... more and refreshing finish. The 2002 Sauvignon Blanc is great served with appetizers or matched with grilled fish and various seafood dishes.
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Other Red
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2004 Trio Reserve
Santa Barbara County
The 2004 Trio shows a concentrated tapestry of blackberry, raspberry, cranberry and black currant fruit flavors. Focused tannins frame the lush fruit core of this rich, multi-layer ... moreed composition. Layers of subtle spice, dark chocolate and cedar nuances add complexity to the powerful fruit, while toasty oak rounds out the lengthy finish, promising great returns with additional cellar aging.
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Tempranillo
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2004 Tempranillo Untamed
San Luis Obispo
Alluring aromas and flavors of pomegranate, blackberry, raspberry, and dark chocolate are present in this spicy well-focused wine. Crisp acidity, coupled with firm, well-integrated ... more tannins and generous fruit, make “Untamed” one wild ride of flavor. This wine drinks beautifully now but will continue to improve with age over the next 15 years.
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Petite Sirah
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2004 Long Shadow Petite Sirah
Santa Barbara County
Ripe aromas of black currant, blackberry and violets are followed by blueberry pie flavors on the palate. This rich, round red presents spicy notes of crushed peppercorn layered wi ... moreth plush fruit and supple tannins. Full bodied, yet not astringent, the finish is woven with mocha and toasty oak complexities.
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Port
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2003 Port
Santa Barbara County
60% Cabernet Sauvignon & 40% Cabernet Franc. It is fortified Port-style dessert wine. It has ripe, candied, fruit character on the nose with a weighty palate and a dry mocha-like f ... moreinish. Drink now and for the next one hundred years.
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Malbec
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2004 The Stranger Malbec
First ever production of Malbec from the Barnwood vines.
Dark Color. Aromas of rose petal and violets, coupled with hints of sage, mint and pepper. Medium bodied pallet with disti ... morenct minerality and tight tannins. Continued floral flavors finishing soft and approachable.
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Updated on September 17, 2007
CrazyAboutWine recommends contacting Barnwood Vineyards at http://www.barnwoodwine.com or calling (888) 809-8463 to verify the winery's location.
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