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Wine Guide > Camelot Vineyards Link to this page
Camelot Vineyards
1906 visitors

The name Camelot evokes the magical kingdom of King Arthur’s court where beauty, goodness and harmony prevailed. You’ll discover those same qualities in every bottle of Camelot wine. Since 1996 Camelot has been awarded over 375 medals for quality at leading wine competitions assuring the most discerning wine consumer a pleasurable and satisfying glass of wine. Crafted from superior grapes grown in California’s premier winegrowing regions, our eight Camelot wines are delicious on their own and wonderful with food, elevating any occasion at which they are served. Enjoy!
Santa Rosa, CA
Phone: (707) 544-4000
Website: http://www.camelotwines.com
Appellation: Northern Sonoma
Map to Camelot Vineyards
more about Chardonnay
Chardonnay
CAW Rating: 96
50
100
1 reviews

2005 Chardonnay
California

Our Chardonnay’s bright apple and tropical fruit aromas, enhanced by subtle toasty oak tones, introduce creamy, mouthfilling apple, pear and citrus fruit flavors. This lovely win ... moree beautifully complements seafood and chicken dishes, game hens, pork roasts and cream sauce pastas.
more about Pinot Grigio
Pinot Grigio
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2005 Pinot Grigio
California

Camelot 2005 Pinot Grigio was produced from a blend of North Coast, Central Coast and Lodi region grapes. By blending fruit from cool-climate regions with grapes grown in warmer mi ... morecroclimates, we are able to produce a crisp, flavorful Pinot Grigio with bright acidity and balanced structure.
more about Sauvignon Blanc
Sauvignon Blanc
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2006 Sauvignon Blanc
California

Camelot 2006 Sauvignon Blanc was produced entirely from North Coast grapes, with the preponderance of the fruit coming from Lake County, an historic growing region north of Napa Va ... morelley that has long been celebrated for the superb quality of its Sauvignon Blanc grapes.
more about Merlot
Merlot
CAW Rating: 86
50
100
1 reviews

2003 Merlot
California

Our 2003 Merlot offers ripe black cherry and plum aromas enhanced by hints of brambly spice and cocoa. On the palate, the wine reveals a core of concentrated black cherry and berry ... more fruit flavors that pick up a rich note of milk chocolate in the long, elegant finish. This sumptuous red pairs beautifully with steak, roast beef, berry-glazed pork chops, red-sauced pasta dishes and flavorful hard cheeses.
more about Cabernet Sauvignon
Cabernet Sauvignon
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2003 Cabernet Sauvignon
California

Our 2003 Cabernet Sauvignon boasts earthy, dark fruit aromas with intriguing juniper and tobacco leaf notes enhancing complexity. Its ripe, black fruit flavors, displaying excellen ... moret mid-palate intensity, are enriched by a seductive, smoky oak tone and supported by round, well-knit tannins. Enjoy this fine red with roast beef, grilled steak, lamb shanks, venison, red-sauce pastas, hearty stews and soft ripening cheeses.
more about Pinot Noir
Pinot Noir
CAW Rating: 95
50
100
1 reviews

2005 Pinot Noir
France

Produced from grapes grown in the heralded Languedoc–Roussillon region of southern France, Pinot Noir’s ancestral homeland, this silky red reveals a complex bouquet of spring f ... morelowers, raspberries, spiced plum, candied strawberry and truffles. Ultra-smooth on the palate with luscious fruit, velvety tannins and a rich, elegant finish, it’s delicious with grilled salmon, rosemary chicken, herb-marinated lamb chops, roast duck and mushroom pizza.
more about Zinfandel
Zinfandel
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2003 Zinfandel
California

Our 2003 Zinfandel displays lovely cinnamon spice and red licorice aromas with hints of raspberry, rose petal and chocolate. On the palate, mouth-filling cherry and raspberry flavo ... morers are paired with enticing spice tones and firm, but well-integrated tannins. Enjoy this crowd-pleasing red with burgers, pizza, pasta, grilled steaks, barbecued ribs or chicken and flavorful hard cheeses.
more about Shiraz
Syrah
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2003 Shiraz
California

Made in a classic Rhône Valley style, our savory Shiraz displays ripe black cherry, blackberry and boysenberry aromas, with serene scents of spice, dried herbs, chocolate and haze ... morelnuts. Its bright raspberry and blackberry flavors are balanced by round, supple tannins and a rich, smooth, chocolaty finish. Enjoy this robust red with pepper steak, wild game, grilled sausages, barbecue fare and flavorful cheeses.

Updated on August 17, 2007

CrazyAboutWine recommends contacting Camelot Vineyards at http://www.camelotwines.com or calling (707) 544-4000 to verify the winery's location.

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Top Rated Wine

2005 Los Osos Merlot
J. Lohr Estates
CAW Rating: 100
50
100
1 reviews
The 2005 J. Lohr Estates Los Osos Merlot has a dark red color with purple hues and good density. The aroma is dominated by fresh blueberry and boysenberry fruit and layered with lifted spicy oak. The palate is greeted by an array of red fruits similar to those on the nose, with some cherry fruit thr ...

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