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Reserve Wines
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99 wines
| Manzoni Family Estate Vineyard |
2005 Pinot Noir Private Reserve
Santa Lucia Highlands
This wine is elegant and refined with complex berry aromas and good tannin structure.
Red plum and lavender accentuate the nose while toasty caramel is evident in the flavor ...more,
a result of new French oak aging. This wine pairs well with moderately spiced foods such
as grilled fish, chicken, and pork.
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| Chateau Souverain |
2005 Winemaker’s Reserve Chardonnay
Russian River
Rich gold in color, the 2005 Winemaker's Reserve Chardonnay offers fresh aromas of honeycomb, mango, dried apricot and hazelnut. On the palate, refined flavors of crisp pear, vanil ...morela bean, spiced caramel apple and lively acidity are rounded by ample texture, dimension and gorgeous viscosity. The wine has a full-bodied, creamy finish.
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| Chateau Souverain |
2004 Winemaker's Reserve Merlot
Alexander Valley
Dark brick-red in hue, this 2004 Alexander Valley Winemaker's Reserve Merlot opens with appealing aromas of dark plum, blackcurrant, black cherry and mocha. Notes of black plum, cl ...moreove, vanilla bean and roasted coffee linger through the mid-palate. Sourced exclusively from Trentadue Vineyard in the center of Alexander Valley, this rich, mouthfilling Merlot is impeccably balanced with supple tannins, good acidity and a velvety texture. The wine has a long, lingering finish.
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| Grands Amis |
2003 Grands Amis Carignane Reserve
This wine surprises with prune and nougat aromas, gently mixed with some vanilla flavors generated from the French Oak. It has a good rounded mid pallet and tannin structure, follo ...morewed by a good acidic and white pepper finish. This old vine Carignane (1942 vines planted in rich loamy soils) will become the flagship wine of Grands Amis' old world tradition.
It has been aged for 27 months in 100% second fill French Oak Barrels.
Alcohol 14.2%
Total Production: 47 cases
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| Ballentine Vineyards |
2003 Zinfandel Block 9 Reserve
Napa Valley
The color is a vibrant rose petal reddish blue, and the aromas start with fresh dark red fruits blueberry and boysenberry then reveal a more complex floral and spice note like sage ...more and lemon balm. The influence of French and American oak sneak through hinting with aromas vanilla and creme brulee. The palate resonates what was found in the aromatics, and the finish has a lingering interplay of cherries, spcie, and blueberry. The texture is silky, and the wine has incredible length to the finish.
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| Schwaesdall Winery |
2004 Merlot Private Reserve
Black cherry on the nose, boysenberry and black cherry and a hint of smoke on the finish Aged in Hungarian oak
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| Schwaesdall Winery |
2004 Syrah Private Reserve
Boysenberries on the nose with black cherries on the palate and overtones of leather on the finish
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| Husch Vineyards |
2005 Chardonnay 'Reserve'
The 2005 Special Reserve Chardonnay shows spice aromas of nutmeg, cinnamon, anise, vanilla and clove as well as a healthy dose of toasty oak and subtle yeast notes. On the palate r ...moreipe pear, granny smith apple and mango dominate followed with a hint of citrus zest and mineral overtones. Creamy oak enhances the rich mouthfeel, helps integrate the fruit and spice and leads to a long finish. Enjoy a glass of this full-bodied wine before dinner.
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| Boeger Winery |
2003 Majeure
El Dorado
This Majeure has an earthy bouquet of spiced vanilla with undercurrents of blueberry, chocolate and mint. This RhĂ´ne blend has a crisp fore-palate, with a soft middle and gentle f ...moreinish. 2007 Awards: Silver Medal, El Dorado County/Bronze Medal, San Francisco & State Fair.
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| Boeger Winery |
2004 Meritage
El Dorado
Aromas: Black and red pepper, caramel, oak Flavors: Spicy red pepper, oak Palate: Well-structured tannins, nice acidity, nice finish Aging Potential: 7-11 years
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| Boeger Winery |
2003 Migliore
El Dorado
Appearance: Medium-dark ruby red Aromas: Bacon fat, meat, earth, spice, oak, pepper, BBQ Flavors: oak, spice, dark fruit, caramel Palate: Smooth liquid-velvet. Soft and luscious wi ...moreth balancing acidity and tannin. Aging Potential: Drink now to five years.
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| Boeger Winery |
2005 Petite Sirah
El Dorado
Appearance: Inky, dark red. Aromas: Black currant, black pepper, red cherry, caramel Flavors: Plum, black pepper, oak, vanilla
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| Boeger Winery |
2004 Cabernet Sauvignon Reserve – 35th Anniversary
El Dorado
Aromas: Black pepper, oak, bell pepper Flavors: Black pepper, oak, raspberry Palate: Soft fore-palate, full middle, tapering finish Aging Potential: 5-8 years
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| Boeger Winery |
2005 Rubies
El Dorado
This wine is made in a style similar to dessert wines in Portugal, but with untraditional grapes: Refosco and Charbono. Lush fruit characteristics are accented by notes of honey, m ...moreaking this a superb accompaniment to dessert or wonderful on its own.
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| Bourassa Vineyard |
2004 Symphony3
Napa Valley
This Private Reserve Cabernet Sauvignon, Symphony is a blend of our most prized vineyards from three distinct growing regions, Tulocay, Oak Knoll and Yountville. Dense ruby in col ...moreor, rich raspberry and hints of chocolate and blackberry fruit flavors fill the palette with smokey toasted oak in the background. There is a smooth vanilla sweetness present to round out the finish.
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| Gan Eden Wines |
1997 Limited Reserve Cabernet Sauvignon
Mendocino County
A great wine with steak, roast or chops, and it should keep improving for many years to come. This wine also does particularly well paired with a hot corned beef brisket, as its ac ...moreidity stands up well to the spicy quality of the corned beef.
Our 1997 GAN EDEN Limited Reserve Cabernet Sauvignon is a wine of surpassing elegance and style. 100% varietal, it was created entirely from fruit grown at Eaglepoint ranch. The vineyards are the highest and steepest in Mendocino County. This is true high-mountain Cabernet Sauvignon. It is highly extracted, and this makes for a long-lived style of wine which is not for everybody, tight and tannic. However, 1997, as a vintage, was noted for supple tannins, and it worked to favor accessibility in these grapes. The wine, though tannic, is drinkable now, even while indicating enhanced ageability. It is not as tight as it would have been in a normal year, allowing some fruit character to manifest itself even in a wine with so little time in bottle (barely a year and a half- very little from the standpoint of mountain Cab).
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| Brutocao Cellars |
2004 Cabernet Sauvignon Reserve, 25th Anniversary
Mendocino
Blackberry meets currant in a focused, dark fruit Cabernet of beautiful proportion. The brightness of ripe berry flavors plays well with cedar and earthen notes while structural ta ...morennins, smoky oak and coffee-like warmth complete the palate-pleasing effect.
UNFILTERED
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| Burrell School Vineyards |
2004 Pinot Noir Estate Reserve
Santa Cruz Mountains
Fruit flavors of strawberry and raspberry pair with a unique smoky, spicy note. The finish is long and lingering. This is a complex Pinot Noir that will age well for four to five y ...moreears.
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| Gallo Sonoma |
2006 Sonoma Reserve Pinot Noir
Sonoma
Our Sonoma County Pinot Noir is rich and balanced with red fruit flavors of cherry, blackberry and plum. Its layers unfold to reveal an earthy character and delightful herbal notes ...more, complimented by soft vanilla and a smooth, silky finish.
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| Reynolds Family Winery |
2005 Stags Leap District Reserve Cabernet Sauvignon
Stags Leap District
*** RELEASE / SHIP DATE JUNE 2, 2008 ***
Our one clone, one vineyard Stag’s Leap’s Cabernet Sauvignon gives way to big ripe plum with a hint of luscious cherry and dark choc ...moreolate. It is truly an iron fist in velvet glove. And with a real mustard flower on the label – it’s a collector’s item to boot.
Each bottle is gently hand labeled with an actual mustard flower pressed into the label. Tender brilliant mustard flowers are hand picked from the winery grounds in the spring, then naturally pressed dry. Each is then set in a unique label and placed on our Reserve Cabernet Sauvignon for you to take home a little bit of Reynolds Family Winery.
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