Taylor Desserts2572 visitors
Taylor Desserts was founded in 1880 with a seven-acre vineyard overlooking Keuka Lake in the Finger Lakes region of New York State. It is the second largest Traditional Desserts brand in the country, with eight different blends (Port, Tawny Port, Cream Sherry, Dry Sherry, Golden Sherry, Sherry, Madeira and Marsala) and three sizes (750ml, 1.5L, and 3.0L) - more than any other national brand. Taylor Desserts skillfully blends the best New York State grapes to create a unique taste and depth of character, resulting in a sweet, smooth Concord grape taste with a nutty aroma. It’s the perfect brand for everyday sipping, cooking and family gatherings. | Madera, CA Phone: (888) 659-7900 Website: http://www.nectarvalley.com Appellation: Clarksburg |
Port
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Port
A rich, fruity taste and smooth finish make Taylor Port the perfect choice to pair with your favorite dessert. It is a moderately sweet, ruby red port and is delicious for evening ... moresipping. Serve over ice or at room temperature, with a twist, or with soda. | |
Port
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Tawny Port
Taylor Tawny Port, with its smooth caramel flavor and nutty aroma, is perfect as a cocktail or an after dinner drink. This tawny colored, medium bodied port is delightful and rich ... morein flavor. Serve at room temperature. | |
Updated on October 29, 2007
CrazyAboutWine recommends contacting Taylor Desserts at http://www.nectarvalley.com or calling (888) 659-7900 to verify the winery's location.
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