Andretti Winery's primary mission is to produce a small number of high quality wines from selected vineyards in Napa Valley, wines that are fruit forward, drinkable upon release, and that will improve with additional cellaring.
This vintage is a single-vineyard Barbera, barrel-aged for eighteen months. It has the classic light fruit nose and tart backbone of a true Barbera. Preview tasters say it's one of the smoothest tasting Barbera wines among new releases this year. Bronze Medal-2008 San Francisco Chronicle W ...