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Cass Winery Mourvedre |
2006 Mourvèdre (Hacienda) Paso Robles
Our Mourvedre, known for its minerality and strong tannins in the Rhone valley, is produced as a mono sepage. This stand alone provides an upfront nose of raspberry and black cherry, with a buttery mid palate, smooth spices and white pepper. Lood has done a brilliant job of giving this wine a dry finish with a multitude of soft, friendly tannins to make it a great wine to pair with a multitude of meals. Chef Brandon recommends it with exotic mushroom ravioli served with a side of sautéed vegetables and a smoked tomato reduction. |
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