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Wine Guide > New Releases

New Releases

459 wines
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Abundance Vineyards
added 11/20/2007
CAW Rating: 90
50
100
1 reviews

2005 Syrah
Mencarini Vineyards - Lodi

This is our first Syrah coming out of our own Mencarini Family Vineyards, and a proud completion for Abundance Vineyards.

The deep garnet color of this wine is typic ...moreal of most Syrahs, however the plum and oak nose of this wine set it apart from its competition.

Our 2005 Syrah has rich plum flavors balanced with ample tannins and oak. The long, fruity finish of this wine proves why it is a perfect example of Syrah, rich in flavor with a robust yet balanced structure.

Enjoy this wine with rich meat dishes, wild game, and anything in a heavy sauce.

$11.00  
Abundance Vineyards
added 11/20/2007
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2006 "Bountiful Blanc"
Mencarini Vineyards

Our Bountiful Blanc is our first release of a white blend, and just in time! The blend combines both varietals, Symphony and Sauvignon Blanc, which come from local vineyards on the ...more east side of Lodi.

The pale straw colored wine starts with your typical floral nose, characteristic of the Symphony varietal. After slight aeration, bright fruit flavors of apricot and freshly cut grass surround the glass reminiscent of summertime. Our Bountiful Blanc is a well balanced, multi-purposed wine with just the right amounts of acid and natural fruit flavors.

The fresh and fruity nose combined with the long fruity finish make this wine the perfect summer aperitif. Enjoy this wine at a barbeque or picnic, on the water or in the woods, with light hors d’oeuvres, any fish or chicken dish, or just enjoy a glass by itself!

$11.00  
Abundance Vineyards
added 11/20/2007
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2005 Red Blend
Mencarini Vineyards - Lodi

The 2005 ABUNDANTLY RICH RED is made entirely from our Mencarini Family grapes in Lodi. This vintage of our famous Rich Red is another stellar addition to our reputation for produc ...moreing outstanding, value oriented wines.

The rich blend of old California varietals Zinfandel and Carignane leaves nothing to the imagination. This wine is loaded with intense fruity aromas of Bing cherries, plums and blackberries in contrast with chocolate and toasty aromas contributed by the judicious use of oak barrels. The mouth feel is full with soft, ripe tannins, and the finish is long and almost sweet without being sugary.

This is a “zero intimidation” wine that can be enjoyed with a variety of foods. Cheers!

$14.00  
Abundance Vineyards
added 11/20/2007
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2005 Old Vine Zinfandel
Mencarini Vineyards - Lodi

Lodi holds a namesake for wonderfully sought after Old Vine Zinfandels. These Old Vines demand a kind of respect when caring for their fruit, thus yield a juice rich, spicy and per ...morefectly structured. This relationship can serve as a metaphor for the Mencarni family, who has served many generations, passing on their vines to third generation brothers, Dino and Ron.





Our Old Vine Zinfandel surrounds the palate sound and strurdy, eveloped in spicy clove and juicy berry concentrate. Mature oak tannins frame a well balanced, sturdy wine with moderate alcohol that enhances the lengthy finish. We have created a wine to sit and think about.





Enjoy this wine with a variety of foods from fresh tomato sauces on pastas, your favorite Italian food to grilled meats and BBQ or with and array of unique and strong cheeses. We also suggest simply enjoying this wine by itself; a true expression of a classical American Wine!

$14.00  
Adobe Road Winery
added 3/14/2008
CAW Rating: 100
50
100
1 reviews

2005 Pinot Noir
Sonoma Coast

This concentrated cherry-filled Pinot takes on a range of classic Sonoma Coast characteristics and flavors including dried violets, black tea and cranberries, all nicely layered wi ...moreth sweet oak and a wisp of forest floor. This gregariously youthful wine dances on your palate with just enough acid and tannins to be a sure favorite of yours for drinking now or cellaring for the next few years.

$35.00  
Adobe Road Winery
added 3/14/2008
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2004 Pinot Noir
Sonoma Coast

This concentrated cherry-filled Pinot takes on a range of classic Sonoma Coast characteristics and flavors including dried violets, black tea and cranberries, all nicely layered wi ...moreth sweet oak and a wisp of forest floor. This gregariously youthful wine dances on your palate with just enough acid and tannins to be a sure favorite of yours for drinking now or cellaring for the next few years.

$35.00  
Adobe Road Winery
added 3/14/2008
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2004 Cabernet Franc
Knights Valley

This wine greets you with raspberry & lavender aromas with subtle mint undertones. Cocoa and licorice flavors, as well as black cherry and ripe berries are evident. This is a robus ...moret wine with zing, smooth tannins and a toasty finish.

$38.00  
Adobe Road Winery
added 3/14/2008
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2003 Syrah
Dry Creek Valley

“Intense nose of blackberry and luscious ripe red berry and a hint of smoky cedar give rise to a luscious, dense palate of blueberry, blackberry, herb and dark chocolate. Though ...morethis big wine shows a little alcoholic heat on the finish, its crisp acidity and structured tannins provide balance.”


-Lynne Char Bennett

$38.00  
Alma Sol Winery
added 10/8/2011
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2010 Sauvignon Blanc
Paso Robles

Sourced from premium vineyards in Paso Robles, our Sauvignon Blanc offers a refreshing blend of fresh green apple, luscious pineapple, and a hint of grass on the finish. Well-balan ...moreced, with a medium body and crisp acidity, this wine will accompany any number of seafood, Asian-inspired, light pasta, or herb-infused dishes.

55 Cases Produced

$15.00  
Alma Sol Winery
added 10/8/2011
CAW Rating: 100
50
100
1 reviews

2009 Encantada Cabernet Sauvignon
Paso Robles

Using premium grapes sourced from Cuevas Family Vineyard and Still Waters Vineyard, our Cabernet Sauvignon is a tribute to old-world, balanced style with new-world, California frui ...moret. Barrel-aged for 20 months in 100% French oak, this wine offers flavors of purple fruit, cassis, lilac, and caramel vanilla toast.

96 Cases Produced

$26.00  
Amici Cellars
added 3/17/2008
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2006 Sauvignon Blanc
Napa Valley

The vineyard that the grapes came from is located on the valley floor, between the town of Yountville and the Silverado Trail. The finished wine is a 50% blend of the #530 clone an ...mored 50% of the Musque clone. This is a crisp, dry white with flavors of guava and spice that will impress even the most discriminating of sauvignon blanc fans. Serve this wine lightly chilled, paired with virtually any summer food – you won’t be disappointed and may even choose to continue drinking it throughout the fall, we do!

$19.00  
Andrew Lane Wines
added 8/16/2006
CAW Rating: 90
50
100
1 reviews

2004 Gamay Noir
Napa Valley

Our Gamay is produced from one of the last remaining Gamay vineyards in Napa Valley with about two acres dedicated to this exquisite varietal. Located north of Calistoga, just off ...morethe Silverado Trail, the vineyard is situated next to Garnett Creek. At 50 years old the vineyards are among the oldest in the country today. Georges Duboef visited the vineyard in the early 1980’s declaring the grapes as authentic Gamay Noir.

$17.00  
Andrew Lane Wines
added 8/17/2006
CAW Rating: 94
50
100
2 reviews

2005 Sauvignon Blanc
Napa Valley

New Sauvignon Blanc is crisp, bright, and refreshing wrapped with citrus and silk Andrew Lane Sauvignon Blanc offers aromas of citrus and lemon grass on the nose with bright fla ...morevors of juicy pineapple and grapefruit that will make your mouth water. Offering a light and incredibly crisp mouthfeel packed with citrus, it balances acidity with a refreshing and buttery finish.

$16.00  
Annadel Wines
added 9/22/2008
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2006 Sonoma Valley Red Wine "les Vestiges"
Sonoma Valley

A Right Bank Bordeaux blend of 50% Merlot, 21% Cabernet Sauvignon, 16% Cabernet Franc, and 13% Petit Verdot from a vineyard we designed, planted, established, and farmed over sever ...moreal years at the northern tip of the Sonoma Valley. The young vineyard has given a wine with a relatively robust 14% alcohol, while the pH (3.79) and acidity (.60 g/100mL) provide a crisp counterbalance and, together with the powder-fine tannins, contribute to the seamless and sophisticated mouthfeel. Clean, pure, and serious, the wine is rounded out by 50% tight-grain new French Oak from a selection of coopers and barrel aged for 17 months. Aromatically, black tea, sage, citrus blossom, confiture cerises, brioche, honeysuckle, and allspice are evident. On the palate, an expansive entry evolves to a round and balanced texture with flavors on the border between the red and black fruit spectrums exhibiting black cherry, red currants, and plum notes. The finish is creamy and clean at the same time, with the mid palate flavors persisting and becoming more intertwined with the light vanilla and pain grillé notes, all lingering for a long, fine, finish.
Antelope Valley Winery
added 7/2/2007
CAW Rating: 98
50
100
1 reviews

2006 Chardonnay

This is our third vintage from 100% Antelope Valley grown Chardonnay grapes. This is an exceptional white wine that shows the great fruit complexity that is present as our vineyard ...more matures.
Arista Winery
added 3/18/2008
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2006 Sonoma County Pinot Noir
Russian River Valley

A new wine in our line up, the Sonoma County Pinot Noir is a gentle, fruit driven wine that is focused on it's ability to pair with food. The nose is greeted with fresh, red fruit ...more like strawberry, raspberry and dried cranberry. Similarly on the palate, generous amounts of cherry and strawberry are evident. Ninety percent of the blend was aged in twice or three times used barrels in an effort to minimize the oak influence and to maintain the gentle characteristics of Pinot Noir.
Arista Winery
added 3/18/2008
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2006 Russian River Valley Pinot Noir
Russian River Valley

The 2006 Russian River Valley Pinot Noir highlights the great growing conditions we had during late September into early October. Across the board, yields were slightly higher com ...morepared to 2005 which allowed us to be more aggressive with our pruning which ensured proper vine balance. Due to a slightly warmer year, flavors were able to more fully develop. Cool nights were consistent which naturally balanced out the sunny days, giving us the ability to ripen the fruit but maintain structure and backbone. The blend is comprised of 4 vineyards: Martinelli, Bachigalupi, Toboni, and Mononi. The wine shows remarkable richness and density. Layers of dark berries and ripe, red fruit like cranberry and raspberry lead on the nose. Similar fruit flavors greet the palate and are joined with gentle, baking spices like clove or cinnamon. Soft tannins accentuate the natural acidity of the wine, creating an elegant mouth feel. This wine will be very accessible in its youth but should continue to develop gracefully over the next 5-6 years.
Arista Winery
added 3/18/2008
CAW Rating: 95
50
100
1 reviews

2006 Longbow Pinot Noir
Russian River Valley

This blend is our winemaker's selection of select vineyard blocks and specifically chosen coopers. From year to year the individual lots that make up this wine might change but th ...moree style remains the same: rich and lifted aromatics, dense and focused flavors and broad, velvety textures. Aromatically, the wine begins with clear, concentrated notes of ripe cherry and dark berries. On the nose, the fruit elements combine with hints of smoke and sandalwood. The palate opens with ripe cherry and plum. Similar to the nose there is a suggestion of blood orange in the background. Immediately, the texture of the wine is evident. Broad, velvety layers coat the palate and intensify the finish. This wine will age gracefully over the next 5-7 years. If you'd like to enjoy this wine sooner, decant for 45 minutes before serving.
Arista Winery
added 3/18/2008
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2007 Gewurztraminer
Russian River Valley

From the glass, the nose is greeted with an amazing array of tropical fruits like mango and papaya. Also on the nose, white flower blossoms like jasmine, honeysuckle or gardenia. ...more The combination of tropical fruit and floral seem to indicate a slightly sweet wine but with the first sip it is clear that the wine bone dry. Mango, papaya and crisp pear greet the palate. The fruit is set atop a creamy texture which comes from the fermentation and partial aging in old, French oak barrels. Combined with the fruit are distinct spice elements like clove or pumpkin pie, a trademark of this varietal. One of the ultimate food wines, Gewurztraminer will pair with a range of food from light, Asian cuisine to traditional Thanksgiving day foods like turkey and stuffing.
Artesa Vineyards & Winery
added 10/4/2007
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2003 Cabernet Sauvignon
Napa / Sonoma County

Balanced from start to finish, this wine has bright flavors of blackberry, raspberry and cassis accented with chocolate, cinnamon, vanilla, clove and smoke. The seamless oak integr ...moreation enables this wine to glide like satin through the mouth. A touch of crisp acid keeps the fruit fresh now and for years to come. This wine will drink superbly for up to 10 years. Our Napa Valley Cabernet brings an extracted fullness to the wine and our Alexander Valley Cabernet adds intense fruit. Enjoy this synergy of Napa and Sonoma's finest Cabernet.
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