Today, our wine portfolio includes traditional varietal wines sourced from Estate-owned Sonoma County vineyards and a collection of limited production wines that reflect our vineyard management and winemaking team's most valiant efforts.
Blackberry, cherry, raspberry and cassis continually change places in this wine depending on the food pairing. These complex berry flavors balance well with the acid and firm tannins add longevity. Try this with rack of lamb, duck or grilled veal chop.