Drytown, California. Now in its third year of business, Drytown Cellars, is making a reputation for itself. Owner and winemaker Allen Kreutzer has been in the wine business for more than 20 years, and despite his busy consulting schedule, is making the progress of his own winery a priority.
Fresh aromas of green apples and pears. A lighter-bodied wine that is dry with a bright crisp finish. This refreshing wine is best served chilled for an almost mineral water like experience.
