t's nothing fancy-a bare bones, makeshift winery arranged under a carport roof in Sonoma County's Dry Creek Valley. You will find there's a sense of deja vu at Brogan Cellars, and for a good reason.
A limited production, single-vineyard wine, which was aged for 18 months in French Oak barrels to produce a well-rounded and elegant spice-driven flavor. This intense wine was handcrafted using low-impact techniques to bring out its natural qualities. 2007 California State Fair Double Gold Medal, 9 ...
