To develop and operate a world-class winegrowing estate. To produce organically grown fruit and with this fruit make a singular wine of the highest caliber and distinction. The style of the wine should be at once classic and contemporary... it should express the uniqueness of the precious resource that is Araujo Estate.
Deep blackberry and cassis give way to sweet oak and a touch of eucalyptus – all wrapped up in glossy, luxurious texture – with a finish of dark chocolate and espresso that seems to last forever and a day.
Each bottle is gently hand labeled with an actual mustard flower pressed in ...