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Clayhouse Vineyard
Petit Verdot |
2003 Petit Verdot Reserve
Paso Robles
The Petit Verdot grape has always been the understudy to the more famous Bordeaux varietals, Cabernet and Merlot. The traditional purpose for this varietal is for blending with other wines to give them better color and tannins. While we too are guilty of this practice, we have made a conscious effort to give Petit Verdot some recognition. The color is dark with aromas of black cherry and pepper. The mouth feel is full bodied, with firm tannins and silky finish. For those who like, big youthful red wines, grab some venison, buffalo or a tri-tip steak off a Santa Maria grill and enjoy.
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