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Archipel Wines Bordeaux |
2003 Archipel Sonoma County
Ripe aromas of cassis, black cherry and cedar open to background notes of black licorice and cocoa. The palate mirrors the aromas amidst a rich, firmly structured texture and lengthy finish. The 2003 Archipel is a superb accompaniment to grilled red meats, sausages, hearty stews and aged cheeses such as cheddar and Parmigiano-Regianno. |
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