David Noyes Wines
Other White |
2005 Tocai Friulano
Sonoma Valley
The aroma explodes with citrus, citronella, and white pepper spice. In the mouth the flavors explore the range of floral fruit from earth to spice, with a persistent mineral finish. The clean finish and assertive floral character allow the wine to make a perfect match to mussels or clams, the traditional pairing with prosciutto, or more simply, roast chicken.
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