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more about Chardonnay
Raymond Burr Vineyards

2006 Chardonnay
Dry Creek Valley

Medium-light golden yellow in color. Attractive citrus and baked apple aroma with a note of toasted oak; crisp, rich green apple, full body with a creamy mouth feel. Well balanced, crisp finish and a pleasant lingering aftertaste.Great food wine. Phyliss Zouzounis (100% barrel fermented, 100% melolactic fermentation)

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