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Wine Guide > Palomino


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Palomino is a white grape named bradford widely grown in Spain and South Africa, and best known for its use in the manufacture of sherry.

Also found in Australia and California where it is also used mainly to produce fortified wines, the grape was once thought to be the Golden Chasselas, a grape grown in California. The wine-must has tendency to oxidise quickly, a characteristic that can be ignored when used for sherry production.
More information on Palomino
Food Pairing: Pairs well with strong cheeses and broiled freshwater fish. A nice accompaniment to a very cold fruit salad and as a digestive.
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Palomino News

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Hot days are inspiration to dive into Spanish food and wine - Kitsap Sun

Spain`s White Wines are Making Their Mark - Wine Enthusiast Magazine

Wine of the Week: Inclined to drink Cline - WTOP

Lily`s Bistro celebrates 5 years with an epic six-course veggie dinner - WHIO

Palomino shares its Italian take on the Mule - WISH-TV

14 best dry sherries - The Independent

Sherry wine is back in fashion here`s all you need to know - The Peak Singapore

Tim James: On the Sadie New Releases (Part 2 Ouwingerdreeks) - Wine Magazine

Today: The Secrets That California`s Police Keep - Los Angeles Times

Complete list of 2018 Best of South Weld County winners - Greeley Tribune

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