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Ledson Winery & Vineyards
Pinot Noir |
2005 Anderson Valley Pinot Noir Reserve
Anderson Valley
The grapes for our Pinot Noir are harvested from six clones in separate vineyards between the towns of Booneville & Filo in the Anderson Valley. Using a classic Burgundy technique, the wine is cap punched two times a day during a long, slow fermentation. The result is a wine with bold flavors of cherry, plum and hints of spice followed by an incredibly silky texture that glides across the palate. This wine pairs well with a variety of foods, including grilled salmon or roast duck.
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ReviewsRating: 92
Reviewed by: anonymous |
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