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Mount Palomar Winery
Dessert Wine |
Solera Cream Sherry
Since 1978 Mount Palomar has produced handcrafted sherry wines in our outdoor aging solera. This is a forgotten winemaking method in California that harkens back to an earlier era. Using the classic Palomino variety and patient aging of at least three years under the sun creates rich, almond caramel and hazelnut flavors and a long smooth finish.
Many people enjoy this Sherry as a simple aperitif or with shortbread cookies or roasted almonds, but it is also a good match for Baklava and similar desserts.
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