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Martinelli Winery Muscat |
2002 Jackass Hill Muscat Alexandria Russian River Valley
The Muscat is fermented with wild yeast and barrel fermented in neutral French oak barrels. The 2002 vintage Jackass Hill Muscat Alexandria has generous honeysuckle and floral aromas with rich flavors of vanilla, spiced apple jelly, honeysuckle, and fresh golden honey. |
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