Cabernet Sauvignon at Crazy About Wine

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2004 Club Selection Cabernet

The Oakville, Rutherford, and Pope Valley appellations are producing some of the most exciting cabernets from the Napa Valley. The 2004 Club Selection Cabernet Sauvignon is a blend ...more of the three areas and exhibits the characteristics of each. Our vineyards in these distinct appellations, are farmed using both sustainable and organic practices. They offer an endless diversity with varying elevations, soil types, and exposures. These elements are integral to our unique winemaking process and allow us to create a Cabernet Sauvignon of great complexity and intensity. Each vineyard in the blend serves to complement the other, creating a wine in which the whole is even better than the sum of its parts.

^$35.00

Jean Edwards Cellars

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2004 Jean Edwards Cellars Cabernet Sauvignon Stagecoach Vineyard
Stagecoach Vineyard

Sourced from a premium block and vineyard located on Pritchard Hill (Wine Spectator = 92 pts).

^$50.00

Jean Edwards Cellars

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2005 Jean Edwards Cellars Cabernet Sauvignon Stagecoach Vineyard
Stagecoach Vineyard

SOLD OUT TO MAILING LIST MEMBERS - FALL, 2007. Sourced from the same prestigious vineyard as our highly rated 2004.

^$55.00

Chateau Christina

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2001 Estate Cabernet Sauvignon
Russel's Vineyard

36 degree -southwest facing hillside in Carmel Valley provide the foundation for "Russel's Vineyard" planted in 1987. The vineyard lies only 12 miles from the Pacific ocean. The wi ...morenes are bathed in sunlight and warm temperatures during the day only to be cooled by gentle ocean breezes every night. Your palate will be rewarded with intense, yet elegant flavors of berry, chassis, annis & tobacco. The tannins are soft and silky.

^$38.00

Chateau Christina

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2002 Cabernet Sauvignon
San Benito County

Smooth and ripe with blackberry, cherry, vanilla & tobacco. Turns elegent and supple, with toasty oak.

^$24.95

Barefoot Cellars

CAW Rating: 88

100

1 reviews

BarefootÂ® California Cabernet Sauvignon
California

Barefoot Cabernet Sauvignon is a jammy wine with robust flavors of wild berries and currants. Hints of toasted oak and clove complete the velvety, smooth finish.

^$5.99

Barefoot Cellars

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2002 BarefootÂ® Reserve Cabernet Sauvignon
Sonoma County

The grapes for this 2002 Barefoot Reserve Sonoma County Cabernet Sauvignon were grown in Sonoma Countyâ€™s prestigious Dry Creek Valley. High concentrations of gravel in the soil c ...morereate the perfect drainage to allow varietal characteristics to flourish.

^$14.99

Zahtila Vineyards

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2004 Cabernet Sauvignon
Beckstoffer Vineyards Georges III

Our 2004 Beckstoffer Cabernet Sauvignon has a deep, concentrated violet-purple color so reminiscent of the Rutherford appellation. The nose is filled with aromas of rich spicy plum ...more, a hint of cherry and sweet toasty French oak. True to its appellation, the wine shows the Rutherford Dust on its smooth elegant finish. This wine was aged for 20 months on 40% new French Oak barrels.

^$55.00

Zahtila Vineyards

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2003 Cabernet Sauvignon
Napa Valley

90 points - Robert Parker
The Cabernet Sauvignon grapes in our 2003 vintage are sourced from Spring Mountain. The hue is deep purple with floral aromatics and good text ...moreure. Barreled in 30% new American oak the palate is layered with earth tones and integrated tannins. An accessible wine with the structure for future cellaring.

^$33.00

Grgich Hills Cellar

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2003 Cabernet Sauvignon
Napa Valley Estate Grown

2003 marks the first vintage that our Cabernet Sauvignon is estate grown. By blending wine from our Yountville vineyard with small amounts from our Rutherford and Calistoga vineyar ...moreds, which are all farmed organically, we create a complex Cabernet Sauvignon with a distinctive personality. The result is a dark, muscular wine with intriguing aromas of licorice, cedar and blackberries with a hint of earthy truffles. Wonderfully drinkable upon release, the wineâ€™s firm tannin structure promises it will benefit from aging.

^$58.00

Grgich Hills Cellar

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2002 Yountville Selection Cabernet Sauvignon
Napa Valley

Our prestigious Yountville Selection comes from the oldest vines in the vineyard, planted in 1959, which yield a meager two tons an acre. Deeply rooted in rocky soil, these vines p ...moreroduce small berries in loose clusters that are packed with intense flavors. We dry farm and organically grow the grapes to preserve those wonderful flavors in the wine. Almost dark as ink with earthy aromas of truffle, leather and blackcurrant, the wine has a chocolate and coffee finish with layers of texture.

^$135.00

Ortman Family Vineyards

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2003 Cabernet Sauvignon
Edna Valley

Our 2003 Cabernet Sauvignon comes from White Cottage Ranch Vineyard on Napa Valley's Howell Mountain, where volcanic hillside soils and a high-elevation microclimate yield Cabernet ...more Sauvignon of superior quality. The 2003 vintage begins with exotic aromas of cassis, cedar, truffles and violets, followed by juicy layered flavors of black cherry, plum and vanilla.

^$45.00

Westbrook Wine Farm

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2005 Cabernet Sauvignon
Lodi, Peterson Family Vineyard

... this old head-trained and spur-pruned vineyard in the Lodi / Woodbridge area provides great fruit to work with.

Dark cherries, dark roses, chocolate, truffles, ceda ...morer and Cabernet Sauvignon fruit.

100% Cabernet Sauvignon â€¢ Unfined, Unfiltered

^$30.00

Chateau Julien Wine Estate

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2003 Private Reserve Cabernet Sauvignon
Monterey County

Black currant, jammy blackberry and cassis aromas complement smoky coffee flavors and lingering sweet oak. Moderate tannins balance bold, ripe fruit. Complex and robust, this full- ...morebodied wine shows deep texture through a smooth finish. Will age nicely for up to twenty years.

^$36.00

Robert Hall Winery

CAW Rating: 86

100

2 reviews

2005 Cabernet Sauvignon
Paso Robles

Intense dark, ruby red color with complex plum, black currant and cocoa aromas echoed by rich, persistent flavors of plush ripe fruit, dark chocolate and spice all supported by bal ...moreancing, rich velvety tannins.

^$18.00

Domenico Wines

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2004 Cabernet Sauvignon
Napa Valley

Full-bodied with tones of ripe cherries, plum, black cherry, mint, rosemary, black pepper, tobacco and good oak tannins. Pairs elegantly with roast lamb, rib eye, pork roast, Parmi ...moregiana and espresso gelato.

^$28.00

Adler Fels

CAW Rating: 93

100

2 reviews

2005 Big Ass Cab
Napa Valley

Fruit-driven and full-bodied with lush aromas of cassis, blackberry and candied cherry, our Big Ass Cab is a perfect complement to any rich or savory meal. This wine was fermented ...morewarm (75-85Â°F) with regular gentle mixing to ensure good extraction of tannin and color. The wine was aged in a mix of French and American oak barrel for an average of 20 months, which gives the wine balanced toasty oak and vanilla characters. The palate exhibits concentrated blackcurrant and ripe cherry flavors that are layered with some minerality in the mid-palate.

Adler Fels

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2004 Leaping Lizard Cabernet Sauvignon
Napa Valley

Our Cabernet Sauvignon is a complex wine with layers of aromas and flavors. Cassis, plum and cherry fruit notes are meshed with savory notes of bacon, briar, caramel and slight van ...moreilla. Red fruit flavors are found on the mid-palate through to the lingering finish. This wine is aged for nearly two years in a mix of old and new oak barrels giving the wine a velvety finish with fine-grain tannins and a soft mouthfeel.

Adler Fels

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2004 Coyote Creek Cabernet Sauvignon
Coyote Creek California

Aromas of blueberry, blackcurrant, smoked bacon and cocoa are found on the nose of Coyote Creek Cabernet Sauvignon. This range from fruity to savory characters extends to the palat ...moree, which exhibits crushed berry, cassis, chocolate and smoky flavors. A lovely, soft mouthfeel and a lingering finish complete this well-balanced and full-bodied wine.

^$7.99

Raymond Vineyard & Cellar

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2003 Reserve Cabernet Sauvignon
Napa Valley

85% Cabernet Sauvignon, 9% Cabernet Franc and 6% Merlot with aromas of dark chocolate, blackberry, black cherry and a hint of violets envelope the senses. Opening flavors of ripe b ...morelackberry, blueberry and plum are followed by cherry, cassis and chocolate. An elegant, complex, balanced wine highlighted by lush fruit and a smooth, long finish.

^$35.00

2006 Cabernet Sauvignon
Alexander Valley

CAW Rating: 100

100

1 reviews

A deeply intense Cabernet from the Alexander Valley region of Sonoma Country. Rich flavor of black raspberry, chocolate, and a little vanilla. Aged 24+ months in new French and American Oak. Only 300 Cases produced.

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