Cabernet Sauvignon at Crazy About Wine

Wine Guide > Cabernet Sauvignon

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2005 Cabernet Sauvignon
SE Alexander Valley

A black cherry core with notes of mocha, cedar, and chocolate contribute to a seamless integration of fruit and tannins. Wine Enthusiast 92 Pts. (8/08)

^$40.00

Bent Creek Winery

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2004 Cabernet Sauvignon
Livermore Valley

The deep ruby color of this classic wine captures your attention. Intense fruit aromas blend with a hint of oak. Rich dark fruit flavors of blackberry and black cherry join soft ta ...morennins in a velvet finish.

^$27.00

Pretty-Smith Winery

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2002 Cabernet Sauvignon

With fresh berry aromas, this medium-bodied estate Cabernet has a nice round mouthfeel and long soft finish.

^$24.00

Pretty-Smith Winery

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2001 Cabernet Sauvignon

Dried cherry, cedar and earthy aromas, this medium-bodied wine has a long, drying finish with youthful tannins and high acidity. Aged in oak for 3.5 years.

^$24.00

Pretty-Smith Winery

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2000 Cabernet Sauvignon

Estate grown Cabernet that is soft and pleasantly fruity. Blackberries, cherries, chocolate and a hint of licorice in a smooth, velvety texture.

^$40.00

Bogle Vineyards

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2005 Cabernet Sauvignon
Clarksburg, Sonoma, Napa Valley, Lodi

Cabernet Sauvignon is a grape that takes its own sweet time, slowly lingering to ripen on the vine. We are rewarded by its reluctance. Ripe cherries and vivid plums create a welcom ...moree first impression, while touches of earth tones and leather nestle themselves among the fruit. Sixteen months in American barrels have produced wisps of tobacco leaf and notes of spicy cigar box. With well-integrated tannins and a rich and round finish, this wine will be a favorite for years to come.

Coturri Winery

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2005 Cabernet Sauvignon
Testa Vineyards Mendocino County

The 2005 Testa Cab is made from very small berries and exhibits silky skin tannins that carry it's remarkable Cabernet Sauvignon fruit. A dense, dark wine that is both brooding and ...more appealing. Tony feels this wine has excellent cellaring potential and can be consumed now through 2020.

This is a classic Cabernet of yesteryear, that wants to be paired with an aged steak, grilled eggplant brushed with olive oil, or a decadent chocolate dessert.

^$32.00

Coturri Winery

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2002 Cabernet Sauvignon
Rustling Ridge Vineyards

^$40.00

Coturri Winery

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1998 Cabernet Sauvignon
Sonoma Valley Vineyards

^$27.00

Wellington Vineyards

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2003 Cabernet Sauvignon
Mohrhardt Ridge

Mohrhardt Ridge is the most Bordeaux like of our Cabernets, very aromatic, with great complexity and elegant texture. The aromas are definitely those of a cool climate vineyard: ra ...morespberry, black pepper, violets, with hints of olive and spice. The oak (40% new French and American) is very well integrated, with hints of vanilla and caramel. The smooth entry, lively fruit, and hallmark Mohrhardt Ridge silky texture lead to a long, balanced finish with just enough slightly chewy tannin to ensure longevity. While it is easy to drink now, it will only improve with age.

^$22.00

Wellington Vineyards

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2003 Cabernet Sauvignon
Handal-Denier Vineyard, Dry Creek Valley

The aroma has good intensity, dominated by ripe fruit (cherry, blueberry and cassis) with notes of spice and vanilla. On the palate this Cabernet achieves the elusive combination o ...moref power and finesse, the proverbial iron fist in a velvet glove. A moderately sweet, supple entry and rich, but not heavy, middle lead to a long finish with soft tannins and lingering fruit aftertaste. We expect that this wine will continue to fill out, soften and gain finesse for several years to come.

^$28.00

Pinder Winery

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2002 Galloway Vineyards Cabernet Sauvignon
Dry Creek Valley

Our newest pride and joy! A bright, young cabernet produced from grapes grown on a pristine vineyard on West Dry Creek Road and aged for 24 months in French oak barrels. This rub ...morey colored wine reveals lots of fruit on the palate, dusty oak and a lingering cherry finish with a touch of mint. Drink now or age in your cellar.

^$27.00

Pinder Winery

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2002 Cabernet Sauvignon Hollister
San Benito County

This wine is nicknamed "Hillbrook" after the school located in Los Gatos. Several students and their families helped to pick and ferment this wine as part of a school project. Th ...moreese hot weather grapes produce a cab with distinct vegetal characteristics. This wine would be great paired with hearty dishes, meat sauces, and barbecue.

^$18.00

Wellington Vineyards

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2003 Cabernet Sauvignon
Karren Vineyard, Sonoma Mountain

The Cabernet from this vineyard produces a sturdy full-bodied wine with plenty of rich tannins, making it both age worthy and enjoyable in its youth. The aroma has good intensity, ...moredominated by black fruit (blueberry and black cherry in particular) with notes of spice and vanilla. On the palate this Cabernet achieves the elusive combination of power and finesse, the proverbial iron fist in a velvet glove. We expect that this wine will continue to fill out, soften and gain finesse for several years to come.

^$30.00

Wellington Vineyards

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2003 Cabernet Sauvignon
Sonoma County

Deep, youthful purple-red color; complex aromas with lots of black cherry and boysenberry fruit. Notes of cedar, chocolate, mint, olive and caramel. The oak is beautifully integrat ...moreed and not at all obvious. The entry is full and supple without being sweet or heavy, the mid-palate fruity with lively acid; the finish a bit chewy still, with lingering fruit and oak.

^$18.00

Carrefour Vineyards

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2005 Cabernet Sauvignon Estate
Napa Valley

This wine is a blend of 85% Cabernet Sauvignon, 2% Petite Verdot, 8% Cabernet Franc and 5% Merlot. It was aged 18months in 50% new French oak and one American oak barrel. This wi ...morene has supple ripe fruit characteristics with tones of berry, chocolate, current, vanilla, black pepper, spice and balanced tannins. A big Cabernet Sauvignon that shows finesse and balance and will continue to improve for many years.

^$40.00

Passalacqua Winery

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2003 Cabernet Sauvignon
Dry Creek Valley

Aged for two years in Seguin-Moreau Chateau barrels, flavors of currants and black cherries/blackberries predominate with nuances of spicy cigar box and cedar. The wine is medium w ...moreeight on the palate, with smooth tannins and a long, mocha finish. Ageability: 6-10 years.

^$45.00

Passalacqua Winery

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2004 Cabernet Sauvignon
Dry Creek Valley, Lavender Hill Vineyard

Aged in new French oak from Tonnellerie Berger, a small cooperage in Bordeaux, this wine shows aromas of dried cherry, plum, leather and cigar box spice, with well balanced acidity ...more, lively fruit by mouth with a chewy mid-mouth and pleasant mocha/oak finish.

^$40.00

Passalacqua Winery

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2004 Cabernet Sauvignon Blocks 18 & 19
Dry Creek Valley

Blocks 18 & 19, two contiguous blocks at the eastern edge of the Passalacqua vineyard called the bowl, were blended to produce this classic Cabernet. Slightly tilted east, grapes a ...morere harvested exclusively from the east side of the vines and on the south facing slope.

Grapes from this â€œbowlâ€ exhibit classic Cabernet flavors of cassis, dark berry and black cherry. Fruit flavors are forward and well integrated with the wonderful toast and subtle vanillin of the Taransaud French barrels.

^$60.00

Passalacqua Winery

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2002 Cabernet Sauvignon
Dry Creek Valley

A tremendous young Cabernet from the Passalacqua Ranch, overlooking the Dry Creek Valley. This is a dense, chewy red wine with fully integrated and mouth coating tannins wrapped ar ...moreound a core of luscious berry fruit. Full of concentrated flavors, with blackberry and cassis wedded to oak toast. The finish is long, with subtle fruit aromatics that persist as the oak fades to mocha and coffee. Enjoyable at release but worthy of cellaring if you have the patience.

^$75.00

2003 London CAB

CAW Rating: 100

100

1 reviews

A little wild, a little reckless, and a whole lotta red. This cab starts off slow and easy, but revs up onto a fun, full-bodied, fruit-driven wine in no time, Flavorfully rich, cherry red, and oh-so-berry, it's nothing short of ready for action, and one of the greatest finds in all of old country... ...

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