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Wine Guide > Cabernet Sauvignon

Cabernet Sauvignon

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California is, after Bordeaux, the world’s largest grower of Cabernet Sauvignon, most notably in the Napa Valley and warmer AVAs of Sonoma County. In California the area of Cabernet Sauvignon planting doubled in the 1990s, precipitously lowering prices and disrupting the health of the wine industry. As in Bordeaux, it is often blended with Merlot and Cabernet Franc to produce world-class wines. More commercial versions may be blended with Ruby Cabernet or other varietals that provide more structure and richness than Cabernet Sauvignon can provide. The grape has also found a home in Washington, though it requires the warmest vineyards such at the Red Mountain AVA in the lower Yakima Valley for it to ripen fully.
More information on Cabernet Sauvignon
Food Pairing: Pairs well with venison, game poultry, lamb, portabella mushrooms and any grilled meats. After dinner pour with dark and bitter chocolate, or cheddar and huntsman cheeses.
466 wines
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more about London CAB
Chateau Felice
CAW Rating: 100
50
100
1 reviews

2003 London CAB

A little wild, a little reckless, and a whole lotta red. This cab starts off slow and easy, but revs up onto a fun, full-bodied, fruit-driven wine in no time, Flavorfully rich, che ...morerry red, and oh-so-berry, it's nothing short of ready for action, and one of the greatest finds in all of old country... and new, for that matter.

$19.00  
more about Cabernet Sauvignon
Forchini Vineyards & Winery
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2005 Cabernet Sauvignon
Dry Creek Valley

A delicious and elegant Cabernet with intense color and great flavors. Dry Creek Cabernet's are undiscovered gems and offer outstanding quality at extroadinary value.

$30.00  
more about Cabernet Sauvignon
Le Vin Cellars
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2002 Cabernet Sauvignon
Yorkville Highlands, Mendocino

"The best Cabernet Sauvignon I have tasted!" Fans at Winesong

$36.00  
more about Cabernet Sauvignon
Alderbrook Winery
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2002 Cabernet Sauvignon
Dry Creek Valley

The elegance of Cabernet Sauvignon is its ability to marry power and finesse.

$29.00  
more about CASK 23 Estate Cabernet Sauvignon
Stag’s Leap Wine Cellars
CAW Rating: 94
50
100
1 reviews

2004 CASK 23 Estate Cabernet Sauvignon

CASK 23, made only in exceptional vintages, is usually a blend of the most distinctive fruit from our S.L.V. and FAY estate vineyards. The story of CASK 23 began during the harvest ...more of 1974. Back then, winery founder Warren Winiarski enlisted the help of celebrated winemaker André Tchelistcheff. As they tasted through various lots of new wines from that year, they noticed a distinct character in a lot from the center of Block 4, a character they described as “crushed violets”. It was so appealing that they decided to age this wine separately in a wooden cask, number 23. The wine was still so deliciously distinct after further aging in barrel, Warren decided to bottle it separately and give it a special name—CASK 23.

$175.00  
more about S.L.V. Estate Cabernet Sauvignon
Stag’s Leap Wine Cellars
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2004 S.L.V. Estate Cabernet Sauvignon

Planted by the Warren Winiarski family in 1970, S.L.V. achieved international fame when three year old vines from the 1973 harvest produced a wine that shocked the wine world by tr ...moreiumphing over some of France’s greatest wines in a 1976 blind tasting known as the “Judgment of Paris“. Today, this history-making vineyard continues to yield wines of multi—layered complexity, structure, and spicy intensity.

$110.00  
more about FAY Estate Cabernet Sauvignon
Stag’s Leap Wine Cellars
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2004 FAY Estate Cabernet Sauvignon

The FAY vineyard is the land where the story of Stag’s Leap Wine Cellars began back in 1969 when Warren Winiarski tasted Nathan Fay’s 1968 homemade Cabernet. Warren knew, insta ...morently, that he had found what he was searching for—classic elements of fruit and structure, suppleness and balance. It was a style that Warren refers to as “an iron fist in a velvet glove.” As luck would have it, an adjoining prune orchard was for sale. The Winiarski’s purchased the land and planted a vineyard—now known as S.L.V.—and soon after, Stag’s Leap Wine Cellars was born.

$80.00  
more about ARTEMIS Cabernet Sauvignon
Stag’s Leap Wine Cellars
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2005 ARTEMIS Cabernet Sauvignon

Our Napa Valley collection of wines is crafted with the same approach to winemaking as our limited-production estate wines, resulting in wines of supple power and elegance. In fact ...more, fruit from our estate vineyards provides the stylistic inspiration for this wine. ARTEMIS, named after the Greek goddess of the hunt, represents our targeted approach of establishing this wine’s origin, style, and character as a gateway to our renowned estate wines.

$55.00  
more about Cabernet Sauvignon
Stags’ Leap Winery
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2002 Cabernet Sauvignon
Napa Valley

Rich and concentrated, this wine delivers beautiful black fruit aromas of blackberry and cassis backed by hints of black pepper, black olive and brown spices. A deep and dense entr ...morey fills the mouth with forward red and black fruit flavors of rhubarb, red cherries, raspberries and boysenberry. Lightly structured with round, chewy tannins, the finish is long and supple with layers of bittersweet chocolate and roasted coffee beans.

$50.00  
more about Cabernet Sauvignon
Stags’ Leap Winery
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2004 Cabernet Sauvignon
Napa Valley

Rich ruby red in color, luscious aromatics of black cherry, blackberries, and plum greet the nose with a slight back note of earth, leather, and bittersweet chocolate. Flavors of p ...morelum compote, spice, green tea, and cocoa are the introduction to this wine as velvety, unctuous tannins blend with a juicy, naturally balanced mid-palate of complex structure. Layers of spice, coffee and cream integrate with fruit notes to the end.

$48.00  
more about Estate Grown Cabernet Sauvignon - The Leap
Stags’ Leap Winery
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2003 Estate Grown Cabernet Sauvignon - The Leap

The nose shows elegant, dried herb aromatics, leading into ripe flavors of black fruits: blackberry, plum and cassis. That briary character, a Stags' Leap signature, is in evidence ...more, as are notes of rhubarb, black pepper and licorice. A structure of finely grained tannin is the last major component here, binding the ripe, mature flavors together and ensuring that this wine will continue to evolve in the cellar for many years to come.

$75.00  
more about Cabernet Sauvignon
Vineyard 29
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2004 Cabernet Sauvignon

Firm but soft velvety tannins are balanced with the natural fruit acids to keep the palate lively. Blackberries, concentrated blueberry, and subtle toasty oak flavors persist thro ...moreugh a lengthy finish.

This is a rich, full-bodied, strikingly proportioned, beautifully textured, elegant and nuanced wine. Enjoy this beauty now through 2020.


$225.00  
more about Cabernet Sauvignon
Vineyard 29
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2003 Cabernet Sauvignon

This is a rich, full-bodied, strikingly proportioned, beautifully textured, elegant and nuanced wine. Enjoy this beauty now through 2020.

$195.00  
more about Vineyard 29 Cru
Vineyard 29
CAW Rating: 99
50
100
1 reviews

2005 Vineyard 29 Cru

Opening with ripe dark fruit this wine gives way to toasty vanilla and creamy caramel notes. On the palate ripe raspberries, cassis, roasted coffee and dried flowers are blended w ...moreith plenty of earth and spice.

$50.00  
more about Titus Napa Valley Cabernet Sauvignon
Titus Vineyards
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2005 Titus Napa Valley Cabernet Sauvignon
Napa Valley

The Titus Cab is made in a traditional Bordeaux style blend and is what our estate is all about. This generous Cabernet Sauvignon shows big, lush tones of ripe, dark cherry and bla ...moreckberry that integrate seamlessly with notes of coffee, chocolate and subdued molasses through the long finish. This is a wine to savor with good company.

$41.00  
Titus Vineyards
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2004 Titus Napa Valley Reserve Cabernet Sauvignon

91 Points awarded by the Wine Spectator. In creating our rich Reserve Cabernet Sauvignon, the best lots of wine are blended together to highlight the uniquely intense and robust va ...morerietal characters of the Cabernet Sauvignon grape.

$155.00  
more about Cabernet Sauvignon
Saddleback Cellars
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2003 Cabernet Sauvignon

The majority of the grapes come from the 9.5 acres of Cabernet planted on the winery estate located one-third mile north of Oakville Cross Road on Money Road . Approximately 10% of ...more this fruit came from prime grapes grown in Rutherford by our late friend, Reg Oliver, of Star Vineyards. Our soils are of the Pleasanton and Bale loam series with some spots of silt and gravel. Rootstock is Teleki 5C on a 6 x 12 ft. spacing. The vines are head trained and cane pruned using a three vertical trellis system for fruit and canopy support and unirrigated on older vines, all dry-farmed.
more about Cabernet Sauvignon
Bella Vista/Cilurzo Winery
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2001 Cabernet Sauvignon
Temecula

Imre and Emery pulled a bottle of this out, took a taste and decided it was time to put this girl on the line. She’s deep red in color with a purplish rim showing spicy rich flav ...moreors of blackberries and cassis. Our ’01 Cab is dry, medium-bodied with just the right amount of oak and tannin. Uncork about an hour before serving and just watch how the fruits open up in this wine and become almost explosive on the palate!

$21.95  
Pedroncelli Winery
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2005 Three Vineyards Cabernet Sauvignon
Dry Creek Valley

Full bodied, full flavored Cabernet with Merlot and Cabernet Franc as supporting parts of the blend. Great Bordeaux blend matches well with roasted meats and lasagne.

$15.00  
Pedroncelli Winery
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2005 Morris Fay Vineyard Cabernet Sauvignon
Alexander Valley

A full bodied and full flavored offering from one of our long time growers in Alexander Valley. Great fruit and definitely age worthy. Match with prime rib, grilled lamb or rich ...morepasta.

$16.00  
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Featured Wines

Top Rated Cabernet Sauvignon

2009 Encantada Cabernet Sauvignon
Paso Robles
CAW Rating: 100
50
100
1 reviews
Using premium grapes sourced from Cuevas Family Vineyard and Still Waters Vineyard, our Cabernet Sauvignon is a tribute to old-world, balanced style with new-world, California fruit. Barrel-aged for 20 months in 100% French oak, this wine offers flavors of purple fruit, cassis, lilac, and caramel va ...

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