More March wine events Print Flavors of France Event Date: Start Date: Sunday, 3-30-2008 End Date: 03-30-2008 Time: 12:00pm Cost: $95.00 Location: 21850 Bear Creek Road Los Gatos, CA95033 Details: Train with the distinguished chefs of Hands on Gourmet in the elegant flavors of French cuisine. When you arrive, enjoy a glass of Byington wine, and a nosh while you mingle. For every dish, a cooking station is equipped with a recipe, a chef, and all the ingredients and tools you need. The chef will explain and demonstrate key techniques while you create and learn by doing. After cooking together for about one and a half hours, sit down, relax, eat and enjoy Byington wine pairings! We'll handle all the clean up. The class begins at 12:00 and will last approximately an hour and a half with lunch to follow. The menu will feature: Petite Quiche with Mushroom, Spinach and Fontina Steak au Poivre with Whipped Potatoes and Heirloom Carrots Chocolate Eclairs with Vanilla Pastry Cream Member Price: $85 - Non-member Price: $95 Phone Number: (408)354-1111 Website: http://byington.com/public-events.php

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