More June wine events Print Father's Day at Marina Kitchen Event Date: Start Date: Sunday, 6-15-14 End Date: 06-15-2014 Time: 5:30pm-10pm Cost: $45.00 Location: 1 San Diego, CA92101 Details: This Father's Day, Marina Kitchen is celebrating in true machismo style with the three B's: beef, bourbon and (you guessed it) beer! This celebration is so manly, it would bring a proud tear to Ron Swanson's eye. The three-course prix fixe menu features a mouthwatering selection of "man-food" and includes items such as A Tasting of Ribs, Wild Mexican Shrimp Cocktail, Cold Smoked 12 Hour Roasted Brandt Beef, and Truffle Burgers. For dessert, dads will enjoy Marina Kitchen’s award-winning Maker’s Mark Milkshake with lacquered Brandt Beef bacon on the side. This meal is not for the faint of heart. To wash it all down, dads can enjoy specialty flights of craft beer, select wine or barrel aged craft cocktails for an additional $16. Active-duty dads can present their active duty military ID to receive 10% off their bill. This offer excludes tax, gratuity and alcoholic beverages. To book your Father’s Day reservation, call 619-699-8222 or book online at www.opentable.com. Follow Marina Kitchen on Facebook at www.facebook.com/MarinaKitchenSD for the latest news and updates. Cost: $45 per person. Address: 333 W. Harbor Drive, San Diego, CA 92101 Contact: Marina Kitchen Phone Number: (619)699-8222 Email: gago@fastforwardevents.com Website: http://www.facebook.com/MarinaKitchenSD

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