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| Print | | Fruits de Mer Presented by Alaska Seafood Featuring Former Top Chef Contestants Edward Lee, Lindsay Autry, Sarah Grueneberg, Mike Isabella and Hosted by Brian Malarkey | Event Date:
Start Date: Friday, 11-16-12
End Date: 11-16-2012
Time: 3pm-4:30pm
Cost: $85.00
Location:
1
San Diego, CA92108 | | Details: "Foodies" and reality show addicts alike tune in each week to watch chefs from all walks of life battle it out in the Top Chef kitchen, Bravo's hit TV reality show now in its ninth season. If you are a Top Chef fan, or just love really great food, this class is for you!
The Challenge: Hosted by Chef Brian Malarkey, watch as former Top Chef participants Edward Lee, Mike Isabella, Lindsay Autry and Sarah Grueneber collaborate to prepare a mouth-watering wine paired tasting menu exclusively for you. They each have 20 minutes to teach you the techniques to prepare their recipes at home, and then wow your taste buds with a sampling of the dish prepared during the class.
This class has limited capacity and will fill up quickly.
| | Contact: Jessica Gago | | Phone Number: (619)312-1212 | | Email: intern@fastforwardevents.com | | Website: www.sandiegowineclassic.com |
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| www.CrazyAboutWine.com |