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Print | A Taste of the Mid East | Event Date: Start Date: Friday, 11-18-2011
Time: 11am-12pm
Cost: $65.00
Location: San Diego Wine & Culinary Center San Diego, ca | Details: Join the ever-lively Chef Billy Strynkowski of Cooking Light Magazine on a culinary carpet ride to the Middle East. Explore exotic flavors of the world’s spice capital, where your taste buds do the site seeing. Known for being a cultural crossroads, the Middle East has created a rich and extensive culinary legacy.
With a menu that will tempt any innovative foodie, this is a class you don’t want to miss!
What’s on the itinerary?
* Muhammara with Crudites
* Persian Street Vendor Kebabs
* Middle Eastern Eggplant Salad
* Lamb Kofta with Harissa Yogurt Sauce
* Chicken and Feta Tabbouleh
* Halibut with Lemon-Fennel Salad
| Phone Number: ()- | Email: intern@fastforwardevents.com | Website: www.worldofwineevents.com | |
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