| Print this event |
Pinot and Pig Roast |
 Event Date:
Start Date: Saturday, 8-18-2012
End Date: Saturday, 8-18-2012
Time: 5pm-8pm
Cost: call
Location:
11684 South Hwy 101
Hopland, CA 95449 |
| Click here to map directions |
| Details: Join us at Saracina Vineyards on Saturday, August 18, from 5pm-8pm for an authentic Farm to Table experience. This year's Pinot and Pig Roast showcases Chef Joe Reuter, formerly of French Laundry, and promises to be our best feast yet!
Begin with appetizers and music at the wine caves, then dine in Saracina's beautiful cypress alley on a delicious presentation of roasted pig and savory accompaniments paired with Saracina's critically acclaimed Pinot Noir 2010, among other selections from our Saracina cellars. |
| Contact: Cassandra Mortier |
| Phone Number: (707)670-0199 |
| Email: saracinatastingroom@gmail.com |
| Website: http://www.saracina.com/purchase |
|