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Pleasure Principles Spoil the One you Love with Cocktails & Cuisine Made Simply at Home |
Event Date:
Start Date: Thursday, 11-17-2011
Time: 2pm-3pm
Cost: $55.00
Location:
San Diego Wine & Culinary Center
San Diego, ca |
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| Details: Prepare to enjoy a luxurious, but lazy day with the one you love. Join 2010 Chef of the Fest Winner Chef Robert Ruiz from Harney Sushi for a romantic culinary experience, simplified for the at-home-chef. With six unique dishes, sure to wake all of your senses, this class presents a menu ready to woo from dawn till dusk.
* Dutch Puff with Seasonal Mimosa - one of a kind brioche style popover with maple and powdered sugar
* "Otro Vez" Strawberries - Strawberries rusted in port wine and brown sugar, served with sour cream
* Fig and Seasonal Melon, Laced Prosciutto Crisped with Sage, Mascarpone
* Blue Cheese and Cloverfield Honeycomb Bruschetta Paired with the
* Rice Paper Ahi Sashimi, Farmers Market Bag with Papaya and Avocado
* Smores Chef Rob’s version of a childhood favorite
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| Email: intern@fastforwardevents.com |
| Website: http://www.worldofwineevents.com |
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